Indoor Smores Recipe (perfect for a camp-IN)



My family love to camp.  But, sometimes its just too hot and buggy for a camp out.  However, the weather is always just fine for a CAMP-IN!  I have a small two person tent perfect for inside the house.  We make popcorn and as a special treat; we make Indoor Smores.

Indoor Smores Directions:
(1) Preheat your oven to 400 degrees                                                
(2) On a cookie sheet lay out graham crackers broken in half (use as many as the number of smores you need)
(3) Top each graham cracker with Hersey's Chocolate
(4) Top chocolate with 1 marshmellow (do not put the top graham cracker on yet)
(5) Bake until the marshmallows are golden brown (approx. 4 minutes)



(6) Remove from the oven and top each smore with an additional graham cracker.




Lets talk about cooking!

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Copyright 2013 christineiscooking.com This is an original recipe. You may repost this recipe and its directions only if it is accompanied by a link back to the original recipe on my site. You must be given my express permission for any other use. You can contact me at admin@christineiscooking.com

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I LOVE to hear from my readers! Because of spam comments, I have to review all comments before they are published. I check and respond to comments at least once daily. Thanks, Christine

Indoor Smores Recipe (perfect for a camp-IN)



My family love to camp.  But, sometimes its just too hot and buggy for a camp out.  However, the weather is always just fine for a CAMP-IN!  I have a small two person tent perfect for inside the house.  We make popcorn and as a special treat; we make Indoor Smores.

Indoor Smores Directions:
(1) Preheat your oven to 400 degrees                                                
(2) On a cookie sheet lay out graham crackers broken in half (use as many as the number of smores you need)
(3) Top each graham cracker with Hersey's Chocolate
(4) Top chocolate with 1 marshmellow (do not put the top graham cracker on yet)
(5) Bake until the marshmallows are golden brown (approx. 4 minutes)



(6) Remove from the oven and top each smore with an additional graham cracker.




Lets talk about cooking!

"LIKE" our FACEBOOK page to get new recipes and additional tips at http://www.facebook.com/christineiscooking

Follow me on PINTEREST http://pinterest.com/christinecooks/

Copyright 2013 christineiscooking.com This is an original recipe. You may repost this recipe and its directions only if it is accompanied by a link back to the original recipe on my site. You must be given my express permission for any other use. You can contact me at admin@christineiscooking.com

No comments:

Post a Comment

I LOVE to hear from my readers! Because of spam comments, I have to review all comments before they are published. I check and respond to comments at least once daily. Thanks, Christine