Quick and Easy Catalina Dressing (lower sugar) Spinach Salad

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Spinach Salad with hard boiled egg, goat cheese & bacon

This is a sweet tomato-onion dressing / sauce, popular in the 1950's.  I like to use it as a dressing for spinach salads with hard boiled egg, cheese and crumbled bacon or broccoli slaw.  My version uses about 1/2 the amount of sugar traditionally used for Catalina dressing.  It is delicious.  

• 1/2 cup ketchup 
• 1/4 cup sugar  
• 1/4 cup red wine vinegar 
• 1/2 cup onion chopped 
• 1/2 teaspoon paprika  
• 1/2 teaspoon  Worcestershire sauce 
• 1/2 cup olive oil
• 1/8 teaspoon salt and 1/8 teaspoon pepper

Add all of the ingredients to a Magic Bullet MBR-1701 17-Piece Express Mixing Set or Food Processor.  Mix until well blended.  Refrigerate until needed.  

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