Crock Pot Mushroom Pork Chops with Gravy (8 hours on low)



These are some tasty fall-off-the-bone tender pork chops.  They make the most delicious gravy which is great over mashed potatoes or rice.

Ingredients:
4-6 bone-in pork chops
1 package of Lipton Onion Soup Mix
(1) can of cream of mushroom soup
(1) package of dry pork gravy mix (I like the Knorr brand)
(1) teaspoon of Better Than Bullion Beef Paste
1 cup of water
Additional mushrooms (optional)

Directions:
Add the pork chops to the bottom of the slow cooker.  Combine the remainder of the ingredients in a bowl and put it over the pork chops.  Cook on low for 8 hours.  Slow and low cooking is what makes these extra tender.

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Copyright 2012 christineiscooking.com This is an original recipe. You may repost this recipe and its directions only if it is accompanied by a direct link back to the article on my site. You must be given my express permission for any other use. You can contact me at admin@christineiscooking.com

1 comment:

  1. Thanks for the pork chop recipe, anything in the crock pot is a winner at my table! Look forward to trying!

    ReplyDelete

I LOVE to hear from my readers! Because of spam comments, I have to review all comments before they are published. I check and respond to comments at least once daily. Thanks, Christine

Crock Pot Mushroom Pork Chops with Gravy (8 hours on low)



These are some tasty fall-off-the-bone tender pork chops.  They make the most delicious gravy which is great over mashed potatoes or rice.

Ingredients:
4-6 bone-in pork chops
1 package of Lipton Onion Soup Mix
(1) can of cream of mushroom soup
(1) package of dry pork gravy mix (I like the Knorr brand)
(1) teaspoon of Better Than Bullion Beef Paste
1 cup of water
Additional mushrooms (optional)

Directions:
Add the pork chops to the bottom of the slow cooker.  Combine the remainder of the ingredients in a bowl and put it over the pork chops.  Cook on low for 8 hours.  Slow and low cooking is what makes these extra tender.

"LIKE" our FACEBOOK page to get new recipes and additional tips at http://www.facebook.com/christineiscooking

On Twitter at http://twitter.com/#!/christinecooks1

Copyright 2012 christineiscooking.com This is an original recipe. You may repost this recipe and its directions only if it is accompanied by a direct link back to the article on my site. You must be given my express permission for any other use. You can contact me at admin@christineiscooking.com

1 comment:

  1. Thanks for the pork chop recipe, anything in the crock pot is a winner at my table! Look forward to trying!

    ReplyDelete

I LOVE to hear from my readers! Because of spam comments, I have to review all comments before they are published. I check and respond to comments at least once daily. Thanks, Christine