Slow Cooker Sausage and Peppers (8 Weight Watcher Points Plus)



Ingredients:
6 Italian sausage links
1 (26 ounce) jar marinara spaghetti sauce (I used La Familia Del Grosso Sunday Marinara)
1 large sliced bell pepper (green, yellow or red)
1 onion thinly sliced
Directions:
Place the Italian sausage, spaghetti sauce, pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover and cook on low for 6 hours. Serve as is or on hoagie rolls over rice or dice the sausage and brown it in a pan after cooking and serve over pasta (pictured above)

WW Points Plus:
for one regular Italian sausage + peppers and onions + 1/2 cup of marinara sauce = 8


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Slow Cooker Sausage and Peppers (8 Weight Watcher Points Plus)



Ingredients:
6 Italian sausage links
1 (26 ounce) jar marinara spaghetti sauce (I used La Familia Del Grosso Sunday Marinara)
1 large sliced bell pepper (green, yellow or red)
1 onion thinly sliced
Directions:
Place the Italian sausage, spaghetti sauce, pepper and onion into a slow cooker. Stir to coat everything in sauce. Cover and cook on low for 6 hours. Serve as is or on hoagie rolls over rice or dice the sausage and brown it in a pan after cooking and serve over pasta (pictured above)

WW Points Plus:
for one regular Italian sausage + peppers and onions + 1/2 cup of marinara sauce = 8


"LIKE" our FACEBOOK page to get new recipes and additional tips at http://www.facebook.com/christineiscooking

Follow me on PINTEREST http://pinterest.com/christinecooks/

Copyright 2012 christineiscooking.com You may repost this recipe and its directions only if it is accompanied by a direct link back to the article on my site. You must be given my express permission for any other use. You can contact me at admin@christineiscooking.com

No comments:

Post a Comment

I LOVE to hear from my readers! Because of spam comments, I have to review all comments before they are published. I check and respond to comments at least once daily. Thanks, Christine