5 minute Spinach Dip (cold) easy
If you need to bring something to a party, but don't have a lot of time for cooking. I recommend this one...a lot....
I don't use many pre-packaged items in cooking, but once in a while you come across something that is REALLY tasty. For years, I have been making the spinach dip recipe on the back of the Knorr Vegetable Recipe Mix packet after tasting it at a friend's party. It is always a crowd pleaser and is quite budget friendly vs. buying spinach dip at the deli. It takes about 5 minutes to make. It needs to sit for a few hours, but it can also be made the day before. You will never have any leftovers of this one!
Ingredients:
1 (10 oz) package of frozen chopped spinach - squeezed dry.
1 (16 oz) container of sour cream
1 cup of mayonnaise
1 pkg. of Knorr Vegetable recipe mix (you can usually find this near the soup / bullion in the store)
1 can (8 oz) of chopped and drained water chestnuts.
Combine all ingredients and chill 2 hours. Serve with veggies and cut up bread or in a hollowed out bread bowl.
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5 minute Spinach Dip (cold) easy
If you need to bring something to a party, but don't have a lot of time for cooking. I recommend this one...a lot....
I don't use many pre-packaged items in cooking, but once in a while you come across something that is REALLY tasty. For years, I have been making the spinach dip recipe on the back of the Knorr Vegetable Recipe Mix packet after tasting it at a friend's party. It is always a crowd pleaser and is quite budget friendly vs. buying spinach dip at the deli. It takes about 5 minutes to make. It needs to sit for a few hours, but it can also be made the day before. You will never have any leftovers of this one!
Ingredients:
1 (10 oz) package of frozen chopped spinach - squeezed dry.
1 (16 oz) container of sour cream
1 cup of mayonnaise
1 pkg. of Knorr Vegetable recipe mix (you can usually find this near the soup / bullion in the store)
1 can (8 oz) of chopped and drained water chestnuts.
Combine all ingredients and chill 2 hours. Serve with veggies and cut up bread or in a hollowed out bread bowl.
"LIKE" our FACEBOOK page to get new recipes and additional tips at http://www.facebook.com/christineiscooking
Follow me on PINTEREST http://pinterest.com/christinecooks/
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I am looking forward to making this for NYE and adding bacon and artichoke hearts!
ReplyDeleteErin --
DeleteBACON? YES! Bacon always makes everything better. Enjoy and Happy New Year. PS It needs to sit for at least 2 hours...just fyi
Trying this for Sunday!!!
ReplyDelete